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Post by Paymaster on Mar 26, 2013 9:42:12 GMT -5
Cheesy Chicken Chili 2 frozen boneless chicken breasts 1 can of corn with juice 1 can of black beans ( drained and rinsed ) 1 can of Rotel 1 pack of Ranch Dressing Mix 1 Tablespoon chili powder 1 teaspoon cumin 1 teaspoon onion powder 1 block cream cheese Frozen chicken into slow cooker 1st Add corn Add Rotel Add all powder ingredients Lightly mix Place cut up cheese on top Cook on low for 6-8 hours Remove chicken and shred finely then mix back into chili
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Post by Petey on Mar 27, 2013 10:56:48 GMT -5
That looks really good.... Gonna have to give that a try. I make a white chili... Here is the recipe... It is the same one that Calhouns uses to make theirs, so it is not mine by any means... 1 cup onions, finely diced 1 teaspoon oregano 1 tablespoon olive oil 4 cups water 4 cups chicken broth 1 teaspoon garlic powder 1 teaspoon cumin 1/2 tablespoon fresh cilantro, chopped 1/4 cup canned diced green chiles 1 lb boneless skinless chicken breasts 6 cups great northern beans, from canned 1/2 cup cornstarch 1/2 cup cold water Garnish with Mozzarella and Hot Sauce to taste.... Petey
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Post by Paymaster on Mar 27, 2013 14:55:03 GMT -5
Awesome Petey! I have it saved now.
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