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Post by Paymaster on Dec 4, 2011 17:04:39 GMT -5
Cooked 10 fatties on my smoker today. All are headed to folks where I work.  |
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Post by Petey on Dec 5, 2011 22:15:42 GMT -5
Oh My.... all that bacon... mmmmmmm......
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Post by Jay on Dec 7, 2011 12:17:15 GMT -5
What exactly is a fattie? Is it breakfast sausage stuffed with something? They look awsome, I would like to try one on my smoker.
-Jay
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Post by Paymaster on Dec 8, 2011 7:48:07 GMT -5
What exactly is a fattie? Is it breakfast sausage stuffed with something? They look awsome, I would like to try one on my smoker. -Jay Yep. A chub of breakfast sausage rolled out flat covered with cheese then rolled back up into a log, wrapped in bacon and cooked in a smoker. |
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Post by Jay on Dec 11, 2011 16:47:25 GMT -5
That sounds delicious! I believe I will attempt!
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Post by Paymaster on Dec 12, 2011 6:45:55 GMT -5
I am gonna try something special for our Christamas table center piece incorporating the fattie idea. Not sure how it will turn out but stand by for the results sometime next week. ;D
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Post by Jay on Dec 12, 2011 11:00:17 GMT -5
What kind of cheese and sausage do you use?
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Post by Paymaster on Dec 16, 2011 21:50:51 GMT -5
What kind of cheese and sausage do you use? Tennessee Pride Hot sausage and Borden's shredded Gouda cheese. |
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